A cozy corner of flavor. Founded in 2017 by Chef Arthur and Cécilia, a Franco-Americano-Guatemalan couple, Quinta began as a street food stall in London, celebrating native American heartful cuisine.

In 2020, they opened their first brick-and-mortar location in South Kensington, offering a delicious mix of iconic dishes like pupusas, tacos, tamales, margaritas, and micheladas.

At Quinta, we combine authenticity with efficiency, preparing each dish in our on-site kitchen using only fresh, natural ingredients. Whether you're a first-time guest or a regular, our mission is to enchant your taste buds with the vibrant flavors of the volcanic lands.

Join us at 18 Bute Street, SW7 3EX, or get delivered to your door.